Job Location | Ras Al Khaimah, United Arab Emirates |
Education | Not Mentioned |
Salary | Not Mentioned |
Industry | Other Business Support Services |
Functional Area | Not Mentioned |
Title:????????????????????? ???????????????????????????? Sous Chef? Department:????????????????????????????????????? Kitchen Hierarchy:????????????????????????????????????????? Reporting to Executive Chef, Executive Sous ChefDirect Subordinates: ??????????????????????? Employee Restaurant Supervisor, Chef de Partie, Demi Chef de Partie, Stewarding supervisor, Commis 1, Commis 2, Commis 3, Kitchen Helper, StewardIndirect Subordinates:????????????????????? N/ALevel: ???????????????????????????????????????????????? 5?Scope:????????????????????????
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